Head to head

Algonquin vs. Dirty Martini

Algonquin and Dirty Martini side by side: what changes in the recipe, the balance, the strength and the calories.

The difference, by the numbers

Both have dry vermouth. Only the Algonquin has rye whiskey and pineapple juice; only the Dirty Martini has gin and olive brine. In parts, an Algonquin is 2 whiskey, 1 vermouth and 1 pineapple; a Dirty Martini is 4 gin, 1½ vermouth and 1 olive brine. By volume, the Algonquin is 50% spirit, 25% mixer and juice and 25% fortified wine and bitter; the Dirty Martini is 62% spirit, 23% fortified wine and bitter and 15% mixer and juice. That makes them close cousins on the ratio map.

The Dirty Martini is the stronger drink in the glass (19.9% ABV against 16.1%) and holds more alcohol (1.58 standard drinks against 1.37). Calories are close (about 150 and 158), but the Algonquin has more sugar (3.1 g against 0.7 g). The Algonquin is shaken and served in a coupe; the Dirty Martini is stirred and served in a martini glass.

Dirty Martini

Martinis & Manhattans · Gin

Strength
19.9%
Std. drinks
1.58
Calories
158
Sugar
0.7 g

Stirred, served in a martini glass. About 4½ oz (141 ml) in the glass. Garnish: Green olives on a pick.

The ratio · 4 : 1½ : 1

Full Dirty Martini recipe →

Highlighted: not in the Algonquin.

On the ratio map

SpiritVermouthCitrusMixerSyrupLiqueurAlgonquinDirty Martini

Each drink sits nearer the corners it has more of: spirit, vermouth and bitter, citrus, mixer, syrup or liqueur. The gray dots are the other classics. Explore the full ratio map.

More head to heads

Algonquin vs.

Dirty Martini vs.

All head to heads →