Head to head

Caipirinha vs. Daiquiri

Caipirinha and Daiquiri side by side: what changes in the recipe, the balance, the strength and the calories.

The difference

Spirit, lime and sugar in both. The Daiquiri shakes white rum with lime juice and serves it up; the Caipirinha muddles whole lime wedges with sugar in the glass, adds cachaça and cracked ice, and comes out chunkier and sweeter.

By the numbers

The Caipirinha uses cachaça where the Daiquiri uses white rum; both have lime juice and sugar. In parts, a Caipirinha is 2 cachaça, 1 lime and ¾ sugar; a Daiquiri is 3 rum, 1 lime and ¾ sugar. By volume, the Caipirinha is 52% spirit, 26% citrus and 22% syrup and sugar; the Daiquiri is 65% spirit, 21% citrus and 14% syrup and sugar.

The Caipirinha is the stronger drink in the glass (17.8% ABV against 16.6%), but being smaller it holds about the same alcohol (1.35 standard drinks each). The Caipirinha has more calories (about 202 against 169) and more sugar (16.5 g against 8.3 g). The Caipirinha is built and served in a rocks glass; the Daiquiri is shaken and served in a coupe.

On the ratio map

SpiritVermouthCitrusMixerSyrupLiqueurCaipirinhaDaiquiri

Each drink sits nearer the corners it has more of: spirit, vermouth and bitter, citrus, mixer, syrup or liqueur. The gray dots are the other classics. Explore the full ratio map.