Head to head

Espresso Tonic vs. Virgin Piña Colada

Espresso Tonic and Virgin Piña Colada side by side: what changes in the recipe, the balance, the strength and the calories.

The difference, by the numbers

They have no ingredient in common: the Espresso Tonic has tonic water and coffee, the Virgin Piña Colada pineapple juice, cream of coconut, cream and milk. In parts, an Espresso Tonic is 2½ tonic water and 1 coffee; a Virgin Piña Colada is 5½ pineapple, 2 coconut, 1 cream and 1 milk. By volume, the Espresso Tonic is 100% mixer and juice; the Virgin Piña Colada is 100% mixer and juice. Different bottles, similar balance: that makes them close cousins on the ratio map.

They are about equally strong in the glass (both 0.0% ABV), and they hold about the same alcohol (0.00 standard drinks each). The Virgin Piña Colada has more calories (about 351 against 44) and more sugar (42.4 g against 10.9 g). The Espresso Tonic is built and served in a highball; the Virgin Piña Colada is blended and served in a hurricane glass.

On the ratio map

SpiritVermouthCitrusMixerSyrupLiqueurEspresso TonicVirgin Piña Colada

Each drink sits nearer the corners it has more of: spirit, vermouth and bitter, citrus, mixer, syrup or liqueur. The gray dots are the other classics. Explore the full ratio map.

More head to heads

Espresso Tonic vs.

Virgin Piña Colada vs.

All head to heads →