The recipe
- 1½ ozVodka45 ml
- ½ ozRaspberry liqueur15 ml
- ½ ozPineapple juice15 ml
How to make it
- 1Chill a martini glass.
- 2Shake everything with ice.
- 3Strain into the glass.
Garnish: Squeeze lemon peel over the top.
The ratio
3 : 1 : 1
In parts, a French Martini is 3 vodka, 1 raspberry and 1 pineapple. Change one part and you have a cousin; the closest are below.
Built the same way
Head to head
More Fruity & Up
- Appletini — Vodka and sour apple schnapps with a splash of sweet-and-sour: neon green, sweet and tart.
- Blood and Sand — Scotch, cherry liqueur, sweet vermouth and orange juice in equal parts, shaken: fruity and rich, with the Scotch underneath.
- Monkey Gland — Gin and orange juice with grenadine and a measure of absinthe. Fruity, anise-scented and pink.
- Passion Fruit Martini — Vanilla vodka with passion fruit liqueur and purée, shaken and served with a shot of Champagne on the side.
- Satan’s Whiskers — Gin with both vermouths, orange juice and Grand Marnier, shaken: a Bronx made richer and more orange.