Head to head

French 75 vs. Gin Basil Smash

French 75 and Gin Basil Smash side by side: what changes in the recipe, the balance, the strength and the calories.

The difference

Gin, lemon and syrup in both. The French 75 is topped with Champagne and served in a flute; the Gin Basil Smash is shaken with fresh basil and served in a coupe, and is greener, sweeter and stronger.

By the numbers

The French 75 uses sparkling wine where the Gin Basil Smash uses basil; both have gin, lemon juice and simple syrup. In parts, a French 75 is 2 gin, 1 lemon, 1 syrup and 4 bubbles; a Gin Basil Smash is 2¾ gin, 1 lemon and 1 syrup. By volume, the French 75 is 50% mixer and juice, 25% spirit, 13% syrup and sugar and 12% citrus; the Gin Basil Smash is 57% spirit, 22% syrup and sugar and 21% citrus.

The Gin Basil Smash is the stronger drink in the glass (14.1% ABV against 12.5%) and holds more alcohol (1.35 standard drinks against 1.08). The Gin Basil Smash has more calories (about 191 against 150) and more sugar (14.4 g against 10.3 g). Both are shaken; the French 75 is served in a flute, the Gin Basil Smash in a coupe.

On the ratio map

SpiritVermouthCitrusMixerSyrupLiqueurFrench 75Gin Basil Smash

Each drink sits nearer the corners it has more of: spirit, vermouth and bitter, citrus, mixer, syrup or liqueur. The gray dots are the other classics. Explore the full ratio map.